Caramelised Onion & Avocado Dip

Caramelised onion & avocado dip is a flavour bomb! Salt and vinegar kettle chips are a great pairing with this dip as they balance out the sweetness from the caramelised onions with the acid of the vinegar and the saltiness. 

Ingredients
1 tablespoon olive oil
25g butter
2 onions, finely diced
3 ripe avocados 
1 tablespoon chopped fresh herbs, parsley, dill and chives
2.5 tablespoons lemon juice
1 clove garlic, minced
Sea salt
Cracked pepper
Salt and vinegar kettle chips to serve

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